How to make melted or fondue cheese

I never wondered that making vegan cheese was going to be so easy, delicious and nutritious. I wanted to dry different types of cheese and not only Spreadable Cheeses, so I made a melted consistency cheese. This recipe only has three main ingredients: cashews, nutritional yeast and tapioca starch. You substitute the tapioca starch for … Continue reading How to make melted or fondue cheese