Vegan Parmesan Cheese? No problem with this easy recipe

Vegan Parmesan Cheese? No problem! This is a five mins recipe with just three ingredients. I added chives from my garden to add them a different flavor but it is not necessary if you don't have this ingredient. You can no spice or add your favorite spice such as basil, oregano or garlic. You may … Continue reading Vegan Parmesan Cheese? No problem with this easy recipe

How to make melted or fondue cheese

I never wondered that making vegan cheese was going to be so easy, delicious and nutritious. I wanted to dry different types of cheese and not only Spreadable Cheeses, so I made a melted consistency cheese. This recipe only has three main ingredients: cashews, nutritional yeast and tapioca starch. You substitute the tapioca starch for … Continue reading How to make melted or fondue cheese

Spreadable and Feta Vegan Cheese

How easy was to make this vegan cheese! I hadn't make vegan cheese before beacuse I thought it was complex but after using this method, I can make vegan cheese frequantly. Even though, I am not a cheese lover, it is a good idea to have this food in your refrigerator. It serves as a … Continue reading Spreadable and Feta Vegan Cheese