Vegan and Powerful Banana Nut Bread

A Banana Nut Bread is a classic loaf to make. I would recommend baking this if it is going to be your first time baking. It requires a few ingredients, it is easy to make and you can never go wrong with bananas. Bananas make this loaf soft, smooth, moist and sweet without the need … Continue reading Vegan and Powerful Banana Nut Bread

Checkout My Updated Recipe of the Raw Peanut and Chocolate Pie

This dessert from Naturally Sassy is glory made real! You eat a piece of heaven with wach bite and hear the angels singing. No one should dare to interrupt your delighting process. A chocolate and peanut lover can't ask for more. This Raw Peanut Spread and Chcocolate Cake is the king of the Peanut and … Continue reading Checkout My Updated Recipe of the Raw Peanut and Chocolate Pie

Secret Ingredient Vegan Doughnuts with Coconut Glazed Peanut Sprinkles and Raw Cacao Nibs

Just as there are black bean brownies, there are black bean doughnuts! After my sister gifted me a doughnut mold, making doughnut has been my new favorite sweet to make. I just love how creative I can be. The first doughnuts I made were regular flavored, covered with a chocolate glazed and coconut shreds. The … Continue reading Secret Ingredient Vegan Doughnuts with Coconut Glazed Peanut Sprinkles and Raw Cacao Nibs

Gluten Free + Vegan Quinoa Bread

Bread?! Who has time for that? I don't know if you think the same but when I thought of making bread, a difficult and long procedure with a big mass of dough in my hands come to my mind. Besides, many of the bread recipes include active dry yeast which can be difficult to work … Continue reading Gluten Free + Vegan Quinoa Bread

My Re-designed Dark Chocolate Tart with an Unexpected Ingredient For You

This week with my sister was a blast! We did so much things together and enjoyed every moment. I joke with her telling her that she earned her Icadelicias certification  The last sweet food that we cooked was a Dark Chocolate Tart. I had made one before but I wanted to re-design the recipe to make … Continue reading My Re-designed Dark Chocolate Tart with an Unexpected Ingredient For You

Baked Vegan Doughnuts with Chocolate Glazed and Toasted Coconut Shreds

Finally I could make vegan doughnuts! I had not done vegan doughnuts because I did not have the mold. But my sister gifted me a silicon doughnut mold  so it was time to finally do this project. We took a simple vegan doughnut recipe (from peta.org) and re-design it based on our likes and ingredients availability. … Continue reading Baked Vegan Doughnuts with Chocolate Glazed and Toasted Coconut Shreds